Our Menu
Main Meals
BBQ Rack of Ribs
Gourmet chips, onion rings & homemade coleslaw – £17 (GF)Honey Roast Ham
Free‑range eggs, gourmet chips & peas – £13 (GF)8oz Gammon Steak
Free‑range eggs, peas & gourmet chips – £16Homemade Lasagne
Served with salad & garlic ciabatta – £15Curry of the Day
Rice, naan bread, poppadum & mango chutney – £13 (GF)Homemade Chilli
With tacos and rice, chips or nachos – £13 (GF, VE)Homemade Vegan Chilli
With tacos and rice, chips or nachos – £13 (VG)Mediterranean Vegetable Vegan Tart
Served with salad – £11100% Chicken Fillet Bites
Gourmet chips & peas, beans or salad – £13Butcher’s Honey Roast Pork Sausages
Creamy potato gratin, peas & caramelised red onion gravy – £15
Fishy Bits
Crispy Battered Cod
Gourmet chips & peas, salad or mushy peas – £14Wholetail Scampi
Gourmet chips & peas, salad or mushy peas – £14 (GF)Spicy White Crab Cakes
Gourmet chips & peas, salad or mushy peas – £14
Burgers
All burgers are served with gourmet chips, onion rings & homemade coleslaw.
The Classic
100% Aberdeen Angus cheeseburger, bacon & BBQ sauce – £17The “Greatest of All Time”
Goats’ cheese burger with caramelised red onion chutney – £17The Chicken One
Chicken fillet burger with bacon, cheese & mayonnaise in a brioche bun – £16
Jacket Potatoes
Served with salad garnish
- Taw Valley Cheddar – £8
- Tuna Mayonnaise – £8.50
- Heinz Baked Beans – £8
- King Prawns in Marie Rose Sauce – £9.50
- Homemade Chilli or Vegan Chilli – £9.50
- Curry of the Day – £9.50
Sandwiches, Toasties, Paninis & Salads
Served on farmhouse or granary bread with kettle crisps & salad garnish.
- Taw Valley Cheddar – £7.50
- Honey Roast Ham – £7.50
- Bacon & Cheddar – £9
- Tuna Mayonnaise – £8.50
- King Prawns in Marie Rose Sauce – £9
- Goats’ Cheese & Red Onion Chutney – £9
Small Plates
Any 3 for £16
- Loaded fries with bacon, cheese & soured cream – £6
- Wholetail scampi with tartare sauce – £6.50
- Spicy white crab cakes with sweet chilli sauce – £6.50
- Chicken fillet bites with BBQ sauce – £6
- Nachos with cheese, jalapeños & soured cream – £5.50
- Cheesy garlic ciabatta – £5.50
- Salt & chilli chicken bites with sweet chilli sauce – £6.50
- Halloumi fries with sweet chilli sauce – £6
- Cod goujons with tartare sauce – £6
- Salad with coleslaw – £5.50
Smaller Appetites
- Crispy battered cod, chips & peas, beans or salad – £7.50 (GF)
- Ham, free‑range egg, chips & peas – £7.50
- Chicken fillet bites, chips & beans, peas or salad – £7.50 (GF)
- Honey roast pork sausages, chips & peas, beans or salad – £7.50
- Homemade pasta bolognaise with garlic ciabatta – £7.50
- Cod goujons or scampi with chips, peas, beans or salad – £7.50
Kids Meal Deal – £9.50
Main meal + drink + luxury ice cream
Extras & Fillings
Extra Fillings (£1.50):
Ham, cheddar, tuna mayo, Heinz baked beans, homemade coleslaw
Free Fillings:
Tomato, onion, salad, pickle, cucumber
Premium Fillings:
- Bacon + £1.50
- Homemade chilli + £2
- King prawns + £2
Sides
- Chunky chips – £5 (GF)
- Cheesy chips – £5.50 (GF)
- Onion rings – £5
- Garlic ciabatta – £5
- Cheesy garlic ciabatta – £5.50
- Side salad – £5 (VG)
Desserts
- Dessert of the Week – £6
- Homemade Lemon Drizzle Cake – £6
- Chocolate Fudge Brownie – £6
- Apple & Mixed Berry Crumble – £6 (GF)
Served with pouring cream, Devon custard or luxury ice cream.
- Vegan ice cream – £4
- Luxury ice cream (adult) – £4.50
- Kids ice cream – £3 (vanilla, chocolate or strawberry)
Sunday Roasts
Pleas book in advance!
- Topside of Beef – £15 | Small £9.50
- Roast Chicken Breast – £15 | Small £9.50
- Meat of the Week – £15 | Small £9.50
- Lamb Shank in Red Wine Gravy – £18
- Chestnut Roast – £13
- Mediterranean Tart – £13
